One way we can give back to our small community at No.22 for their kindness is by growing flowers to display in our foyer and sharing any excess vegetables.
I confess to not being a florist, though another person who lives here likes to throw together a few flowers, and we share the “vase duty”, and it does make our entrance feel “homely”.
It’s a small patch of well-manured dirt at the back of our small apartment block. Established well before I took over a section of it, it’s had a long, checkered past of neglect and love in equal measure, as evidenced by the state of the soil. Hopefully, I am slowly remedying that situation by feeding those very hungry worms with food scraps and organic fertiliser. Opting to use organic “stuff” to give the produce I pick more appeal.
Different angle of one flower arrangement.Green beans are not yet producing.Ā Windy day.Cosmos, cornflower, mixed calendula, snapdragon, and marigolds, to name a few, are growing. With the horrendous weather we had last week, I’ve had to remove a few cosmos plants.My favourite flowering herb this year- the bergamotBergamot flower – a real stunner, and has the added bonus of being a very generous plant.Courgette leaves, lavender, coriander seeds, and, in the background, green beans are getting set to flower.Dahlias- this is one plant I will be extending on for next year. I grew dwarfs this year and may stick to them as the winds that whip around here aren’t conducive to growing taller varieties.I purchased a punnet of Dahlias and am quite pleased with the array of colours.During December, hot days required daily watering, and this image was captured while I held the hose. I enjoy planting flowers amongst the vegetables, and they seem to enjoy each other’s company. Plus the odd weed.Cherry tomatoes surrounded by marigolds and chillies.
Presently, I’ve been growing beans, tomatoes, lettuce, courgettes, chilli peppers and spinach. Then there is the wide range of herbs: a variety of annual basil producing very sweet tomatoes, and various other aromatic herbs.
Yes, I know what entered your mind when you read “courgettes”. Normally, I would agree, though this year I’ve found it easy to harvest and use each and every one of those green oblong vegetables via grating, roasting, and adding to a cake. Our household has basically become vegetarian of sorts due to Les being unable to chew and swallow without scaring the hell out of me with his choking. We enjoy a variety of soft foods, and we’re especially enjoying our homegrown tomatoes.
Ć buonissimo.
Tomatoes and basil
Back to the one positive I love: every day, an aromatic heaven is within reach, transporting me to foreign places or keeping me grounded here.
Thanks for the lovely comment, Jo. It’s a happy place to be. I love growing plants, and yes, I seem to have inherited a green thumb. On every property we’ve owned, I’ve designed the garden and had a vegetable patch. Very therapeutic xx
There is no doubt that nurturing plants does you good. Your flowers and herbs and veggies are testament to your green thumb. I knoe know that I shall definitely feel better once I can get out into my garden. Sending you lots of love š
Jude, I hope you can start pottering around in your garden as I know it’s very much your happy place and will be therapeutic for you too. See nurturing plants is wonderful for the soul, big hugs xx
What a beautiful garden and flower arrangements, Suzanne. I was fortunate to have a flower cutting garden last year. I saved dahlia tubers and gladiolus bulbs, but not sure Iāll be lucky enough to get them to grow this year.
I was growing on a neighborās property, for one thing. Not an option this year. The bulbs and tubers also arenāt super likely to thrive here or overwinter well.
Oh yes, I remember the garden situation now. I will have to dig up the dahlia tubers or they will rot. Usually we have too much rain here, during winter, though never that cold.
Wow amazing I have an orchard in my modest back garden but used to grow everything cornucopia the allotment WordPress documented mine and my children’s love of homegrown veg, sorry to hear about the soft food š¢ but I bet you’re courgettes are delightful just like your flowers š
Poor Les. My brother struggled with oesophageal cancer. Finding foods that both tempted and were digestible without choking was a challenge for his wife, and me, (to a lesser extent). Between us, we came up with a repertoire that went beyond protein shakes. Meat and such things went very low on the list (except for frozen mini meat pies which he remained addicted to – even though he couldn’t eat the pastry).
I’m sorry to hear about your brother. Les has terminal AML. Thankfully, choking doesn’t happen frequently now that he’s eating easily digestible foods. Also, it’s all about the energy required to chew when he’s tired. There are little things we forget about when we’re healthy.
My dad ate CocoPops right up to the morning of his passing. He was old-school Italian, “we eat to live”. Very determined, even though clearly, he had no appetite. You are correct, it is not until you nurse your loved one through this time that you fully appreciate your own good fortune. But you are there for Les, and I am sure that comforts both of you.
Oh Suzanne, these are all so beautiful. Thereās truly nothing better for the soul than the sight and smells of colourful blooms. Except, maybe, for a gorgeous harvest of veggies! Those tomatoes look divine.
Just yesterday we went to the local Farmers Markets and I bought two bags of the most divine black tomatoes. Topped with fresh basil on a pumpkin sour dough loaf it was pretty dam delish! Thanks for sharing these gorgeous happy pics!
Thanks, Miriam. I would’ve brought similar produce as you. Absolutely love a good farmers market. When you’re traveling around, like you do, you get to have a variety of local produce via a farmer’s market, don’t you.
Gosh, what stunning shows – and what a truly inspiring way to share such lovely blooms, and in the process, I’m sure, share many smiles! I particularly love your stunning Bergamot bloom… thank you for introducing me to this beauty! x
Definitely have inherited green thumbs. I enjoy all the whole process especially the planting and watching the progress. It’s certainly chews up hours without realising it.
What a fantastic display, Suzanne! I love your ‘can do’ attitude, and everything looks so healthy. And there’s no doubt it’s therapeutic. Go girl! xx
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Thanks for the lovely comment, Jo. It’s a happy place to be. I love growing plants, and yes, I seem to have inherited a green thumb. On every property we’ve owned, I’ve designed the garden and had a vegetable patch. Very therapeutic xx
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A kaleidascope of colour
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It is, Sheree.
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There is no doubt that nurturing plants does you good. Your flowers and herbs and veggies are testament to your green thumb. I knoe know that I shall definitely feel better once I can get out into my garden. Sending you lots of love š
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Jude, I hope you can start pottering around in your garden as I know it’s very much your happy place and will be therapeutic for you too. See nurturing plants is wonderful for the soul, big hugs xx
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What a beautiful garden and flower arrangements, Suzanne. I was fortunate to have a flower cutting garden last year. I saved dahlia tubers and gladiolus bulbs, but not sure Iāll be lucky enough to get them to grow this year.
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Thanks very much, Eilene and I love gardening. Why won’t you be so lucky this year? There is something quite lovely having fresh flowers to cut.
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I was growing on a neighborās property, for one thing. Not an option this year. The bulbs and tubers also arenāt super likely to thrive here or overwinter well.
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Oh yes, I remember the garden situation now. I will have to dig up the dahlia tubers or they will rot. Usually we have too much rain here, during winter, though never that cold.
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Yes, mine are stored in the garage. I do hope theyāll grow again!
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I’m sure they will.
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Wow amazing I have an orchard in my modest back garden but used to grow everything cornucopia the allotment WordPress documented mine and my children’s love of homegrown veg, sorry to hear about the soft food š¢ but I bet you’re courgettes are delightful just like your flowers š
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Great form of therapy for so many different reasons Suzanne. Well done you!
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Cheers, Malc and you’re right it is good therapy doing something positive with my time.
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Fine arrangements, fine produce, fine raindrops
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Cheers, Derrick.
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What an abundance of goodness! Both the edible and purely decorative things. Actually, your flower arranging looks pretty good to me.
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Thanks, Anabel, something fun and productive to do when I need to stay at home.
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Absolutely beautiful, as are your flower arrangements.
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Thanks, Sue. All good fun.
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What a lovely way to thank your neighbors and friends!
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Thanks, Janis, and the foyer looks better for it. Not all selfless as I enjoy doing it.
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Poor Les. My brother struggled with oesophageal cancer. Finding foods that both tempted and were digestible without choking was a challenge for his wife, and me, (to a lesser extent). Between us, we came up with a repertoire that went beyond protein shakes. Meat and such things went very low on the list (except for frozen mini meat pies which he remained addicted to – even though he couldn’t eat the pastry).
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I’m sorry to hear about your brother. Les has terminal AML. Thankfully, choking doesn’t happen frequently now that he’s eating easily digestible foods. Also, it’s all about the energy required to chew when he’s tired. There are little things we forget about when we’re healthy.
LikeLiked by 1 person
My dad ate CocoPops right up to the morning of his passing. He was old-school Italian, “we eat to live”. Very determined, even though clearly, he had no appetite. You are correct, it is not until you nurse your loved one through this time that you fully appreciate your own good fortune. But you are there for Les, and I am sure that comforts both of you.
LikeLiked by 1 person
Oh Suzanne, these are all so beautiful. Thereās truly nothing better for the soul than the sight and smells of colourful blooms. Except, maybe, for a gorgeous harvest of veggies! Those tomatoes look divine.
Just yesterday we went to the local Farmers Markets and I bought two bags of the most divine black tomatoes. Topped with fresh basil on a pumpkin sour dough loaf it was pretty dam delish! Thanks for sharing these gorgeous happy pics!
LikeLiked by 1 person
Thanks, Miriam. I would’ve brought similar produce as you. Absolutely love a good farmers market. When you’re traveling around, like you do, you get to have a variety of local produce via a farmer’s market, don’t you.
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Oh, absolutely. Sometimes itās just about timing but at the moment weāre staying put in the house at Macedon so itās a bit easier.
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Yes, it’s usually about timing. Or watch out for roadside stalls š
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Such beautiful flowers and a joy to see all those colours!
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Gosh, what stunning shows – and what a truly inspiring way to share such lovely blooms, and in the process, I’m sure, share many smiles! I particularly love your stunning Bergamot bloom… thank you for introducing me to this beauty! x
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You’re welcome, Emma. Another bonus of growing the bergamot is that the bees are a common sight on their blooms.
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I can really imagine that – brilliant, thank you Suzanne!!
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Oh! What a wonderful green thumb you are!! I am very envious. Melx
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Definitely have inherited green thumbs. I enjoy all the whole process especially the planting and watching the progress. It’s certainly chews up hours without realising it.
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It’s good therapy. x
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It is š x
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As our winter continues, so needed to see this colour ā¤ļø
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I won’t mention then the torrential rain parts of NZ have had lately. Summer seems to be spasmodic here this year.
Pleased the post cheered you up.
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